4.06.2009

My Creative Space



I like to have a creative space. It is a place where I can sit and.....create. The space is almost like a canvas itself. It is a collection of little things that bring me joy, photos, flowers, tidbits of memories.

Overall, I think it is the combination of the colours that make me happy. Considering that the rest of our home is neutral coloured with timber furnishings, this room is quite a contrast. The desk is just a fold up table and the shelving was put up by Hubby.

This is the space where I sit, or the boys sit to make things. I use it to make cards or do some scrapbooking. I always joke about how therapeutic it is to sit and cut up bits of coloured paper.



I got these paper racks second hand when a local scrapbooking shop was closing down. It's not as if I do so much craft that I have to have these out all the time, it's more that I love the rainbow of colours. ( They are Easter hats on the top shelf, waiting for some pieces to dry)




The whole area needs a bit of a clean up. The space is just inside the office door so it tends to be the hot spot where things like paperwork and school notes are put when the rest of the house is being cleaned.



This is the style of albums I make. I am not very decorative, I am just producing photo journals to have a hard copy of our yearly adventures. These photos are from last year's Junior Spirit, a triathlon style event held at Forster each year.



Do you have a designated area where you create. knit, sew ? Do you have an area that you purposefully decorate to make yourself feel a particular way or to express your individuality. I think expressing yourself in a creative way is good for your soul!

4.05.2009

Sustainable Health Choices.



I wrote last month about feeling as though most 'simple living tasks' were going quite well and that I wanted to start focusing on my health as well. We take such good care of our garden, testing our soil, correcting PH, using only organic materials..... why then is there a separate set of rules when it comes to taking care of my own body ? If I am not healthy and fit I won't have the energy or ability to do all the things that make my house function, like cooking and gardening.


I really want to get fit and have increased energy. As a by product I want to lost about 10 kgs.


Today is day sixteen of my continuous 'better choices' and I have lost 2 kilos. Nothing too exciting, but I am aiming for a sustainable lifestyle change, not a quick fix. I am not on a diet, I am just on an awareness campaign.


I found the above book while I was browsing around waiting for some photos to get developed in a department store the other day.

I liked the no nonsense approach and I like the pictures - sound strange, but it's very motivating.


I wouldn't say that I have really learnt anything knew, more of a bit of a 'aha' moment, or that moment when you suddenly 'get it'.


So far I have taken on board that it really is about calories in and calories out. My body ( using calculations from the book) uses about 1560 calories per day to function normally. So whatever I put into my body either creates a deficit and means a weight loss, or creates a credit and means a weight gain. Add a little exercise to that and I use up more calories each day resulting in a larger deficit .


I don't count calories every day, but I did do some homework to find out the calorie count of different foods to gain an understanding of what I was eating. ( i use calorie king.com) Once I had that information I made some adjustments to what I was eating. Did you know one fancy drink at a particular fast food cafe has the same calories as almost a whole days worth of food? So if you were to consume this AND your food you would be eating for two adults ? No wonder Australia has such an obesity problem. Who would of thought that a drink could be that calorie dense ??


I now ALWAYS eat breakfast. Before I started I would think that I am not hungry enough to eat breakfast and would go without. By lunch time though I could eat the handles of the kitchen cupboards.


I opt for foods that are filling and make me feel full for a lot longer ( i.e. low GI ) so that I can get more bang for my calorie buck. What I mean here is that for the same calorie intake I could either eat four squares of chocolate or opt for a huge sandwich. I know that if I eat the chocolate I will still be hungry afterwards.


Exercise is the number one feel good drug on the planet. This has taken me a long time to 'get'. I am often too tired to go for a walk or a bike ride, whereas Hubbie would say "I am SO tired I NEED go for a ride or a walk". He understands that energy comes from exertion and the more you do the better you feel. This is in contrast to me 'waiting' for a magical burst of energy, missing the point that the energy comes from the very thing I was avoiding.


Exercise doesn't have to be a 5km run. Exercise can be dancing around your house with the stereo on, playing with the kids, walking while pushing the pram. The thing is that if you make a small start, even walking around the backyard five times, it gets easier each time and you feel the need to naturally build it up.


Never say you don't have time to exercise. I heard Michael Pollan say once that we say we don't have time to cook, yet we have time to watch cooking shows. It's the same with exercise... we don't have time to exercise, but we watch television shows about people exercising and losing the most weight.


Exercise helps you sleep better, breath deeper, stand taller, think clearer and gives your skin a lovely glow. It's up to you whether you want a spoonfull of this free, magic medicine.


So... I will keep posting about how things are going. It's a shame I don't own a video camera. I think you would get a great laugh out of footage of me jogging with Hubbie while he looks fabulous and is encouraging me and I am panting out " i'm gonna die, I'm gonna die" LOL


A Busy Beetroot Sunday



The day started off with a request for pancakes. Seeing that I had an extra hour this morning ( daylight savings finished and the clock was wound back) I kindly obliged.

Then it was time for a quick trip to town for Easter Hat Parade supplies and some seedlings. I managed to get in some more broccoli, beetroot and a heap of onions. While I was pottering I also got a lot more corn plants. I have also decided to grow sunflowers so that I have lots of seeds to feed the chooks. They go totally mad over them, to the point where they always pick them out first in the seed mix.

Then it was time to get the creative juices flowing. The boys had excellent designs for their Easter hats and I had to beg to have a go at painting the foam eggs. The parade is on Wednesday.

While the paint and glue was drying I managed to process some beetroot that I picked yesterday, using my mother-in-law's recipe.



When you pull the beetroot from the ground, twist the leaves off and leave the messy stumpy bit on the top and the root ball. at the bottom. Wash all the dirt off and boil them in a little salted water until a cooking fork will go right through them.

Remove them from the pot and let them cool completely. Then peel them by rubbing the skins off. They come off really easily.


Then slice them up ( cutting off the yucky top and bottom) and put them into a container. I had my trusty Tupperware on hand. I like the way it lifts the beetroot up and it has a lifetime guarantee.

 
Then mix 500 mL of vinegar and 250 mL of boiling water and dissolve two dessertspoons of sugar into it. Pout the mixture over the beetroot and discard the remaining mix.

After retrieving the washing from the line and managing to get some ironing time in it was time to start preparing dinner ( by my body clock - but the clock said it was only 3.45 pm lol)


Dinner was very easy tonight, just some 'special' fried rice because we had a big meal last night. . I just cook the rice first, stir fry some bacon and then scramble some eggs into it ( i used three) a clove of garlic and a few splashes of soy sauce and then pour in the rice ( I use basmati ). Then I pour in a chicken stock cube dissolved in a cup of water and then add some peas or shallots or corn or whatever I have on hand.

I hope you had a lovely Sunday. I certainly did.

4.04.2009

Handmade Easter Card


Garden Update



Most things are growing quite well in the garden, although we aren't eating much from it at the moment because we were so bad at overlapping the harvesting of different plants. We tend to have feast and then famine, floods of beans and then nothing. We are really working on trying to stagger the planting better to prevent that problem in the future.

Little green caterpillars are attacking the broccoli leaves like crazy. They did the same last season as well. Luckily they don't eat the usable part of the plant, so we just let them go. It makes the plants look ugly but it's better than spraying them. Perhaps you have some way of getting rid of them using natural products? Does the soap and oil spray work on this little grub ? Please share a recipe if you have one.


The basil is fabulous and brings a lovely fresh flavour to past sauces. I love being able to go and grab handfuls of leaves as I need them. Before growing our own basil I used to buy a plastic wrapped pack of fresh basil from the supermarket. It would be fine for the first dish but would be soggy and lifeless when I needed it again three or four days later.
A herb garden is a great starting point if you don't already have a garden established. Even if you don't have much space, you can have a few pots of herbs growing on the front porch or even on the kitchen window sill. I use basil, shallots and coriander the most. Once you taste the fresh flavour in your food, it is hard to go back.




My in-laws arrive on Monday and I am looking forward to learning my mother-in-laws beetroot preserving method so I can take care of these little babies.



4.02.2009

TV Free Week


Picture from allposters.com

We have joined with friends of ours in going tv free from Monday to Thursday.

Our friends said they were interested in getting their kids more motivated and having earlier nights themselves. We thought we would also give it a go. Even though we don't watch commercial television, we do watch the ABC and the occasional SBS programme. One of the difficulties is that the shows we enjoy are in a bad time slot for our kids.

They enjoy The New Inventors, Collectors and Catalyst, but all of these are on in an 8pm time slot.

I thought there would have been more opposition to the box being switched off. We have don't it a few times in the past without any problem, but number one son is now ten years old and really enjoys science programmes.

Anyway, we have flicked the switch. There was a slight murmur on Monday when I reminded number one son of our choice, but he got over it pretty quickly when I joined him in doing some other activities. Number two son is seven and he could take it or leave it. He is more of an outdoors man!

After Monday.... they haven't even mentioned it! They do homework, they "play", they draw, they build models with cardboard boxes and they try to hypnotise the chooks! They are so funny to listen to.

Last night we commented about the change in them. We started to think about their imaginations and giving them time for their brains to expand and think of wonderful ideas. Often these ideas only arise out of total boredom. When they have to ask the question 'what is there to do?'

It's got me thinking. If our kids are watching two to three hours of television a day - is that time when there brains are in a vegetative state? Are we not allowing our kids to reach their true potential because their brains are 'on hold' for such a huge amount of the week ?

As far as the favourite programmes go, I taped 'Top Gear', and 'The New Inventors' and I will tape catalyst tonight. They are welcome to watch them on Friday night or over the weekend.
I wonder whether it will be a sustainable idea, or whether we will slowly go back to sneaking a few programmes in here and there.

I know that I much prefer listening to the boys talk to each other, play, argue and resolve issues as well as make up 'toilet humour' jokes and limericks. The only issue I have is that I am ready for bed at 7.30pm LOL

What is the TV situation in your house ? Are you happy with it? Do you have any TV rules or guidelines ? Are you a TV addict and happy with your choice ? - would love to hear from you on this topic.

3.29.2009

Earth Hour - A Step Back In Time



Last night we had dinner with some friends to celebrate a birthday. It co-incided with Earth Hour, a now annual event where participants are encouraged to turn off their lights for one hour from 8.30pm as in indication of support and to raise awareness of global climatic concerns.

Our boys knew all about Earth Hour because they had been discussing it at school. They packed torches to take with them and I packed a few extra candles, not sure what our hosts would have.
The kids ( there were nine of them) were watching a movie, playing the playstation and generally doing modern day kid things! When it was time to turn the lights out, however, out came the torches and games of spotlight and spooks started, as well as going out to look for flying foxes ( bats) and jumping on the trampoline with torches ( to the tune of squeals of delight). After that they came in and played the piano and we all commented on how lovely it was. Two of the boys in particular play really well and we enjoyed their Pachobel's Canon duet.

The grown ups continued their dinner party by candlelight and it was all very lovely. When the birthday cake came out we joked about not blowing the candles out because we needed the extra light until 9.30pm.

It always surprises me that as soon as our modern convenience is removed it doesn't take long before we revert back to our natural ways. We adjust very quickly to the inconvenience. The kids suddenly rely on their imaginations and have the greatest fun, the grown ups have a lovely night because of the change in mood or ambiance brought about by the softer lighting.

....and of course, as Pachabel's Cannon was playing in the background, it was a moment of joy when someone said ' you know, this is what it would have been like in the olden days'......... joy of joys!

3.25.2009

So Dark Before The Dawn





I am really missing my morning quiet time. I like to have some time before the sun comes up to sit and ..... well just sit, or download all the ideas that raced around in my head throughout the night, or blog, or read or write lists.... and lists..... and then summary lists! lol


But the sun is coming up very late at the moment. It is after 7am which in my books is way too late! I don't have an alarm clock. I sleep with the blinds up so I can see the stars and hear the first bird warn me of the impending daylight. But 7am ? That means by the time the birds start, it is already close to 6.30am and I feel robbed of my quiet time.

I try to start each day with a strong morning routine. If I can get through that then all is well with the world. Households with children can be danger zones in the morning. Having a predictable steady paced routine is much better for everyone's mental health. Believe me, I have tried looking for that pair of shoes at the last minute only to attempt getting out the back door and realising that one child doesn't have a hat which means ' no play' - it is a much saner option to opt for the night before readiness programme and the subsequent peaceful morning.



After the whirlwind has left I can start my 'whip round'. Finish making the beds, swish the loo and perform the meditative daily sweep.


In keeping with my focus of health and fitness I have been taking the time to do some exercise and fuel up with a huge breakfast. Breakfast like a king and dinner like pauper.




Thinking back to my Grandmother's ways - routines were an integral part of life. Can you imagine the family getting up to have no fire going, not hot water, nothing cooked ..... because the wife 'didn't feel like it today' lol How times have changed!

Routines were essential to the running of daily life. Now days, we seem to be able to take it or leave it. If we don't feel like doing the washing, the family has more than enough clothes in wardrobes. If we don't feel like cooking there is always the drive thru! In my grandmothers day if she didn't wash, there were no other clothes. They had work clothes and church clothes. If she didn't cook, they didn't eat because there were no take away restaurants! I remember her telling me that on one occasion she didn't iron the pillow cases and they had unexpected visitors drop in and stay the night and when she had to pull out the un-ironed pillow case she felt humiliated because it was a great shame! lol Yes.... things have surely changed.

But back to my world....... I have to wait until April before daylight savings finishes and I get my extra daylight in the morning. Until then..... I will continue blogging away in the dark feeling cheated because the day is well underway yet the sun is not doing her job!

3.24.2009

A Day At Saltwater

Photo from www.chilternlodge.com.au

Yesterday I spent the day as a parent helper with my youngest son's class. We went to Saltwater National park for the day as part of their "by the sea" unit of study. Saltwater is an area that has the beach on one side and a lagoon and mangroves on the other. It has walking trails all around it and is a popular picnic spot and an aboriginal historical site.

We were broken up into small groups and I had my son and two other children with me to wander around in the scrub and on the beach to discover as much as we could and classify things into living and dead.

Number Two son is a real nature boy anyway, so he was in his element. I loved seeing his eyes light up as we found three different star fish in the rock pools. I can't wait to see his drawings.
So......A joyful day because I was able to watch some real learning take place and secondly just because I was there, something I would have missed if working full time.

3.22.2009

Time To Evaluate

It has been 9 months since I threw in my job as a solicitor and started living a more simple and deliberate life. Today I was re-reading the entry from June last year that I wrote regarding the decision.

I guess this means it is time to put my money ( or lack of it) where my mouth is and commence the experiment. Can a thoroughly modern mum live freely in a modern world. Can she produce food? Can she cook from scratch? Can she knit socks(gulp!)? Can she raise chooks for eggs? Can she learn to sew properly (gulp!) and........ can she still afford to buy the occasional vanilla latte on skim milk that has become her signature coffee ?
I believe that my user name "BusyWoman" is about to become an extremely accurate assessment of the days to come. I look forward to it with a sick sense of excitement. I hope you will stick around for the journey.


Time for an evaluation.......

I haven't been blogging as much lately about the usual topics because it seems that I have those things under control and blogging about them again seems somewhat repetitive. I haven't even been reading many simple living blogs because I have found them to be following the same themes all the time. Is there only so much one can write about the topic before there is nothing new to say and day in day out it is just the same ? I hope not!! I am always looking for a new challenge.

You see, in June last year I was worried about whether or not we could produce our own food, whereas today I am in the habit of going and grabbing things out of the garden as required, especially things like herbs and shallots which are generally an after thought on the shopping list. The thing we need to improve on is succession or staggering the planting so we don't have thousands of vegies harvest then nothing for the next two months.

Cooking From Scratch..... another thing that we have under control. It seems so natural now to bake bread, make pasta or try new things like the challah loaf.

Chooks...... another normal part of the day now to get up and feed them and talk to them and in return they fill the fridge to overflowing with their beautiful eggs. We certainly need to give away or sell some more because one fell out when I opened the fridge door yesterday! lol

On the knitting front..... well........ my excuse is that knitting is a winter thing and I don't sit down long enough in the summer months to be able to do it! ( are you convinced?) Ask me again in the winter months how I am going.

Even our house seems to be slowly falling in to line. I like a clean crisp and clutter free environment, it's just that it usually only stays that way for about 35 minutes! Over the months we have thrown out more and more "stuff" which makes things a lot easier to keep clean. Once I started doing yoga I became very conscious of our living environment. It's hard to relax and do yoga poses with a clear mind when you are staring at a basket of ironing! lol I believe that your home environment has a HUGE impact on your mental well being. It is much easier to relax and feel at peace in an uncluttered space.

There are still a couple of projects I want to do in this department. Tackling the filing cabinet is one of these jobs. time to clean out some old paperwork and revamp the file headings. Can you out your hand on any piece of paper or financial record in less than thirty seconds or do you have to go digging? My aim is to be the thirty second girl!

So.... with the food gardening, cooking, home management and even the cash budget under control is time now to move towards looking after myself personally. Time to work on regaining my personal health and becoming more active and fit. I don't mean a " lose 30kg in 3 weeks" type of thing, I mean adopting a more healthy approach to eating, drinking and exercise for no other reason than to feel great! That includes looking after my skin, hair, nails etc and doing the best with my god given self, in a way that still reflects my values for an old fashioned approach ( meaning I won't be getting botox injections for a wrinkle free face lol! )

I have been really inspired recently by Libby ( www.libby.withnall.com ) who blogs in her fitness section with tremendous honesty about her weight loss journey. I love the way she shares her ups and downs, good days and bad days. She gives me so much motivation !

So, my question to you all is this........ If you're reading this blog you obviously have an interest in simple living. How would you rate your health? Do you nurture your body the way you nurture your garden? Do you feel healthy and happy and energised? Are there changes you would like to make about the way you look after yourself ?

Are you interested in following a journey to health, the simple, frugal way ? No group programmes, no personal trainers, no membership fees and no hype? I wonder if it can be done. let me know if you would like to join me on the journey.

3.16.2009

Garden Update






There hasn't been much to report in the garden since Christmas. We battled with extreme temperatures and then a long period of daily heavy rain and floods.

With the addition of some extra soil and lots of compost things have bounced back to life again. We have capsicum,cucumbers, beetroot, beans, tomatoes, basil, coriander, shallots, radishes, corn, broccoli, spinach, strawberries and butternut pumpkins.


Our most successful crop of tomatoes are doing well - in an old recycling tub.






We have had to fence off the area with a makeshift fence to keep the chickens out. While they are pretty good with established plants, they do like to scratch around the new seedlings. We are not complaining about them too much however, because they are making a valued contribution to our local eating campaign!






The area up the back has affectionately been christened ...'the farm'. Just goes to show that even very very small scale farms can produce a lot of food for a family. The good thing is that there is a lot more room to add more and more plants for the autumn season.








3.15.2009

Snaps of Daily Life... from Yoga to Falafel.

::been doing lots of this and feeling fabulous for it ::


::nothing like a sun salute to wake you up and energize you for the day::




:: been hanging out here. So early that there is no one else on the river. Number one son says 'we own the river', but I think the river owns us ::



::determined not to let falafel get the better of me ~ thatnks for the helpful feedback, I feel success is close at hand::

3.09.2009

A Cry For Falafel Help

After our third falafel disaster I am putting out the word for some falafel help. We have tried two different recipes and we are ending up with a soggy mess. So I am calling for your help. We need some falafel training.

Attempt number one - mixture two soft and fell apart when I tried to turn them. They also absorbed a lot of oil.

Attempt number two - mixture looked okay - had the consistency of a rissole when laid out neatly on the plate but fell apart and went soggy during the cooking process.

Attempt number three - hubby tried a different recipe. First batch disintegrated. Second batch stayed together (with the addition of some plain flour to bind them) but the outside was crunchy and the inside soggy.

So.... a plea for help from all you fantastic falafel makers out there.

What is your recipe? What oil do you use? Do you use canned or dried/soaked chick peas? Do you deep fry or cook more like a pancake? Do you hold the spoon in your left hand or right hand ? lol

I really want to get this right. The recipe I have tastes really yummy and I would love to have something that I can serve up on a plate, as opposed to drinking it through a straw.

thanks in advance.

3.03.2009

A Flash of Inspiration





Sitting in the library last week I was reading through some magazines. The 'special' magazines that you can't borrow. You have to sit there, in the quiet air conditioned comfort and read them. Pure luxury.


I came across an article in a Yoga magazine. It was the story of a man who was stressed to the eyeballs and suffered a nervous breakdown. With encouragement from his wife he enrolled in a yoga class to learn to breath and relax.


He had a list of things that he believes reduce stress and create energy in our lives. The list was so wonderful that I had to pull out a little notebook and scribble it down.

The things I liked from the list were as follows:


Cultivate......

- moderation

-balance

-poise

- calmness

- composure

- equanimity

- honesty

- discipline

- non-violence

- joy

- integrity

- fairness

- simplicity

- gratitude

- patience

- generosity

* Monitor your sensory input - it impacts on you mentally and emotionally. Turn off noise, turn on music that is calming, soothing and uplifting.

*get outside and soak up the benefits of fresh air, nature, sunsets, breezes

*practice yoga and meditation

* set goals for health and life

* know yourself - consider your strengths and weaknesses, likes and dislikes and character traits before agreeing to do anything.

* increase your joy - do things that bring you enjoyment because it increases your serotonin levels.

*Cultivate gratitude - compared to others in this world we live a life full of abundance

* Use incense and aromatherapy to stimulate the senses

* Balance is the key: have interests in many areas - sport, leisure, family, community. Take up hobbies and external interests that prevent dwelling on the self.








2.17.2009

Just Try Your Very Best



When you take on a more simple, sustainable life you come to rely on your own personal skills.

Some skills like cooking and gardening you may not possess but you slowly develop and practice. You slowly get better at planning meals, balancing a budget, providing in home entertainment.

Sometimes you surprise yourself and are quite happy to add a new found skill to your bag of tricks.
My bag of tricks is missing one noticeable skill area. Sewing. I would love nothing more than to be posting photos of my home made clothing, quilts and other beautiful handmade items. Some people can't boil an egg, I can't sew a straight line.

Okay, maybe that is a slight exaggeration, but you can feel my emotion. I have made various things throughout my life, shorts, pyjamas, curtains, bags and aprons, but I have never progressed.- maybe it is a mental block.

But...... my sons MAKE me sew.

They won't allow me to say no. After all 'there's no such word as can't in this house'. I beg them to understand... I just can't sew. But they set me up at the machine and say "just try your very best".

Who on earth taught them such empowering phrases ?

How dare they use them against me!

So... after another day of being stuck inside with two of every animal waiting for the dove to come back with an olive branch which tells me the flood is over, I made a..... penguin. Thank goodness he LOVES it.

Those of you who know me well are laughing now.... I can hear it......

2.16.2009

Challah Baking Success....




In keeping with my ' if a woman could make it on a fire 1000 years ago, surely I can do it' approach to cooking of late I decided to try Challah, a traditional Jewish bread. I am not Jewish, although after cutting this loaf and spreading it with real butter....we are considering conversion. lol.

Ingredients
1 cup lukewarm water
2 eggs
2 egg yolks
2 tablespoons oil
3 tablespoons honey
4 1/2 cups bread flour ( I use Lighthouse brand Bread and Pizza Flour)
1 teaspoon salt
1 1/2 teaspoon instant yeast
sesame seeds
Egg wash:
2 egg whites
Mix the water, honey, oil, eggs and egg yolks in a bowl and whisk well. Then pour in half the flour, salt and yeast. Stir well until smooth and leave for 15 minutes. Then slowly add the rest of the flour half a cup at a time, mixing in well. Turn out and knead for 10 minutes. Put in an oiled bowl and wait for about 90 minutes until it doubles in size.
Then divide evenly ( about 375 grams each) and roll out into three ropes. Braid into a long twist tucking both ends under. Glaze with whisked egg white and cover and wait until dough rises further. Then glaze again and sprinkle with sesame seeds.


Bake at about 200 degrees for 20 minutes.
We ate it fresh, with real butter. We also drizzled olive oil over some slices, spread them with crushed garlic and italian herbs and pan fried them for a lovely toasty texture. we then topped it with home made tabbouleh.
A recipe definitely worth trying.
SHALOM.

2.15.2009

Rain Farm ....86mm and Counting.



It's raining. Not just raining, but RAINING. It's been raining since Wednesday afternoon. It hasn't stopped. Not even a little. The next three days are set to be the same.

Just when we were doing this.....


I am now putting out as many containers as possible to catch the rain. I would love to have a huge rainwater tank but we have to finish off our current projects before getting one.
Everything is wet. There is a river, ankle deep, flowing through the yard. It seems a terrible waste. In a week or two we will be watering again because of the hot weather that will return.
.... at least my ironing is now up to date.

2.14.2009

Not Blogging, Waving.


Just dropping in for a quick hello. My days have been swallowed by visits to doctors, surgeons, a trip to hospital and some surgery for number two son. A week off school before the operation and a week or so after the operation.

We are amazed by how brave he is. No tears, no fear. As I kissed him goodnight on the operating table and he closed his little eyes I felt my heart stop with pain.

But he, it occurred to us as we sat with him afterwards, had no expectations of what was to come and no understanding or fear. We wondered if it was the lack of commercial television in his life. He had not sat through tv shows depicting operating scenes or witnessing people lose loved ones all for the sake of "drama" in a 7pm time slot every night. We could be wrong, but it struck us that he was not frightened while we were struggling with 'what if' scenarios playing in our heads.

Experiencing this and as I listen to the horrific stories being told by the bushfire survivors in Victoria I wonder why it is that we need to watch television shows that 'simulate' drama, sadness, suspense, loss - when there is so much of it happening in the real world anyway! I don't understand.

Anyway... number two son is recovering so quickly. He is up and walking around and standing a little taller since all the compliments he is receiving about his courage.

I am just grateful that for this season in life I am at home... able to sit with him.... and snuggle him back to sleep at midnight without worrying about how I will cope with work in the morning. I know the season won't last forever, but for now...... I am grateful for the chance to take the time.

2.06.2009

Some Answers

I love to read your emails and comments..... Often times I just don’t get the chance to reply to all of them. I apologise, it’s just not something I allocate time to. In the spirit of building a community of people seeking their own Vision Splendid I will post more emails onto the site and attempt to reply to more comments.

So here goes......

The Outback House..... yes the photos are from the ABC television show which is currently replaying in NSW at 11am on a Saturday ( not a very good time I know.... but definitely worth recording for a better viewing time).

FaerieMama.... I would contact them for sure. I think they are open on long weekends but if you got a group together I am sure they would open for you. Let us know if you get out there and what your thoughts are about the place.

Michelle..... I know what you mean about complicating your life by trying to do things simply. I find that with marketing and advertising. Sometimes simple living or ‘green living’ is just the latest theme for marketers to throw ‘stuff’ at you. Instead of simplifying and cutting back we just ‘change over’ to simple products..... e.g buying magazines about green living instead of gossip mags, buying ‘sustainable products’ instead of plastic ones. It is still out there buying and accumulating ‘ stuff’ just under a feel good heading. I think advertisers are very clever!!!!

Hughesey....... I sure did see the 1940s house and LOVED it. I would love to be able to get hold of the series. I haven’t seen it anywhere in Australia. Has anyone else ?

Michelle..... I also saw Frontier House. ( The American equivalent of Outback House). I really liked it to. What always amazes me is the similar theme in all the shows. At first the families hate it and can’t cope then after 4 or 5 months they go back to their old lives and can’t cope with the 21st century. This was really well explained by the teenage girls in the Frontier House who initially hated their 1883 lives of milking cows and doing hard work. They missed their make up, friends, television etc. When they arrived back in their 21st century lives there was footage of them spitting in their hot tub outside the mansion saying how the 21st century was so boring because there was ‘nothing to do’. They found going to the malls totally boring!

In the radio interview yesterday I was talking about what I enjoyed about the Outback House. One thing that struck me was the importance of every person’s job – be it the gardener, farm hand or cook.

In our 21st century lives do we have a purpose to our day? Do our children play an integral role in the family? Or do they just hang around waiting to be grown up so they can start their own lives? I love that the children had such important jobs in these programmes. It has made me rethink the roles my children have. The interesting thing is that my boys thrive on responsibility.

It may be time to stretch the boundaries a little.

The Rythm of Life Returns



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The long days of summer holidays are behind us and we are slowly returning to our usual rhythm. Today marks the first full week that the boys have been back at school.

After a summer of no shoes, lots of swimming and playing I have sent two bleached blonde haired, tanned boys back to school feeling most uncomfortable in their leather shoes!

It now time for me to turn my mind back to my rhythm. It's time to reshape the Vision Splendid and re-establish my connection with what it is that I am trying to achieve here.

Yesterday I did another radio interview with the local ABC. It was so nice to hear Fiona talk about how much she enjoys my site. It really gives me a tremendous sense of joy to know that others are empowered by reading my journey. Thank you again for the feedback and I look forward to building a stronger community throughout 2009.

So today I am pulling out my home management binder and revamping it for 2009. If you have a copy of my E-Book you can follow me - I am working through from page 18 on total organisation.

I have also started an audit of all the bills I pay. Have a look at the Simple Savings link on the left hand side which I am using to build more savings throughout the year. In January the focus was to look at all your bills and get a better deal. This is one site I always pay a membership for. It is a HUGE database of saving ideas - not just simple "use vinegar" type ideas, but I mean real ideas like where to find discount bread, meat, or stories of people negotiating cheaper insurance or how they have paid down debt etc. A very worthwhile resource.

As a list writer I love headings. I think in headings and boxes. So my thinking at the moment is grouped into the following headings. This sets out my focus areas for the next few weeks.

Finances: re-vamp budget, design new spending plan and organise bill payment system.

Household Management: evaluate current weekly plan and design systems. Look at doing LESS in 2009 by evolving simple successful systems for cleaning, ironing and home maintenance.

Baking: Invest time to save time - do more baking frenzies - find some interesting new meal ideas to add to our core group of meals.

Gardening: Plan out successive plantings to prevent the feast then famine approach that we had last year. Move towards supplying much more food from the garden.

So that's my 'thinking', which will then evolve into some projects.

Where are you heading in 2009 ?



1.26.2009

Been Out Back at the Outback House








I have now returned home after going out to Dubbo in western New South Wales to visit my grandmother once again. While I was out there I had the opportunity to visit the Outback House. Ever since the series was shown on ABC a couple of years ago I have been wanting to visit the area, but it is privately owned and was only opened on long weekends and special occasions.



The television series depicted participants from modern day heading back in time to a working homestead in 1861. The property, named "Oxley Downs" was 'built' as a replica of the homesteads of the day. You can see more about the series here I was really drawn to the series because it is very close to where my grandparents built a homestead in the 1930s.


What struck me straight away was the self sufficiency of life. Exactly how my grandmother had described to me. They raised and killed their own meat and grew all their own fruit and veg. My grandmother also grew wheat and took it to the mill to swap for bags of flour.



The homestead was so simple yet so beautiful. It had a hallway that went straight through the building with rooms off to each side. First door on the left was the dining room which doubled as the classroom and office.




The first door on the right was the parlour which has comfortable chairs and small tables and a piano.





The last two rooms were the bedrooms.




I was so intrigued by the kitchen. So primitive, yet highly functional with a separate storage room or larder.

The garden was a huge area that really grew everything, all in together. It was magnificent. There were no neat little rows, it was more a permaculture style. The owners told me to take what I wanted and although I wanted to dive in with a wheelbarrow, I respectfully took a few things that I thought I would be able to continue the heirloom breeds from by saving the seeds.







What really struck me was that in comparison they did it so tough, although they knew no different. They baked and made EVERYTHING. They grew EVERYTHING.



When I arrived home I went to make some rock cakes and suddenly realised how lucky I am. I have refrigeration. I can freeze my vegetables and meat, I have a microwave if I want the butter to melt faster, I have an electric oven. So a more self sufficient lifestyle would be so EASY in comparison. It is so easy to bake bread, make pasta, make jam. Yet..... it seems that we have been tricked into a consumerist lifestyle where even baking a chicken is too much work when it is far more "convenient" to get a pre-cooked chook from the supermarket!


So, my perspective has certainly changed......... I rose early this morning and made strawberry jam. I then had it on a slice of home baked bread from the bread maker, toasted in my electric toaster and I had a cup of tea boiled in my electric jug. Being more self sufficient is suddenly so easy is comparison.


I sat and thought joyful thoughts......

April Theme: Re-organise and Transition

In the Southern Hemisphere, April is in Autumn.  The days here are still warmish, but there is a sneaking whisper in the wind. That whisper ...