I love this quiche and I bake it regularly. It has become a really good breakfast food for hungry teenagers - it keeps them going all day!
I start by browning some onion and garlic, perhaps some bacon or sweet potato cubes. You can add anything you like that needs pre-cooking.
I whisk 4 eggs, some corn kernels, chopped spinach, half a cup of self-raising flour, half a cup of milk, some grated cheese... you get the idea, basically anything you have on hand.
I add lots or rosemary at this point. It is my secret ingredient to give the quiche a really earthy deep flavour.
Stir everything together and pour it into a glass pie plate. I have used a sheet of frozen pastry under this one to hold everything together, although you may find it is okay without the pastry.
Bake for 50 minutes at 180 degrees. Slice into 8 pieces when cooked.
Do you have a quiche recipe ? Do you add in anything you have on hand ? If you try this one or have an interesting recipe, please share in the comments below or on Facebook. If you know someone who will love this recipe, use the buttons below to share the love around!
